Our menu changes with the seasons, reflecting our chefs' commitment to using produce at its peak freshness. We highly recommend our signature dishes, including grilled kangaroo, woodfire steaks, and the whole smoked duck—which is renowned as the best in Brisbane.

To enhance your dining experience, we also offer banquet menus and special seasonal offerings.

We are delighted to customise our menu to accommodate various dietary needs and allergies. Kindly provide these details when making a reservation. Alternatively, feel free to reach out to us to include this information with your booking.